Snickerdoodles
03 February 2021
🔥 180 calories per serving
If you like cinnamon, you've come to the right place! This recipe is very easy, very fast, and very good ;) If you don't know snickerdoodles, these are cinnamon cookies, crispy on the outside and soft and chewy on the inside, which only need a few minutes of preparation and baking before you can enjoy them!
Prep time : 10 minutes + 8 minutes cooking
For a dozen cookies :
160g flour T45
2g baking powder
2g baking soda
1 pinch of salt
85g butter
150g sugar
1 medium egg
2 teaspoons of vanilla flavouring
2 tablespoons of cinnamon + 4 tablespoons of sugar
Mix the flour, baking powder, baking soda and salt.
Mix the softened butter with the sugar, then add the egg.
Mix well, then incorporate the vanilla flavor and the dry ingredients. When the dough is homogeneous, form balls of about 30g.
Mix the caster sugar with the cinnamon, then roll the balls of dough into them.
Put them on a baking tray covered with baking paper and then bake in the preheated oven at 200°C for 8 minutes. Leave to cool for a few minutes, then enjoy!
Prep time : 10 minutes + 8 minutes cooking
For a dozen cookies :
Ingredients :
160g flour T45
2g baking powder
2g baking soda
1 pinch of salt
85g butter
150g sugar
1 medium egg
2 teaspoons of vanilla flavouring
2 tablespoons of cinnamon + 4 tablespoons of sugar
Recipe :
Mix the flour, baking powder, baking soda and salt.
Mix the softened butter with the sugar, then add the egg.
Mix well, then incorporate the vanilla flavor and the dry ingredients. When the dough is homogeneous, form balls of about 30g.
Mix the caster sugar with the cinnamon, then roll the balls of dough into them.
Put them on a baking tray covered with baking paper and then bake in the preheated oven at 200°C for 8 minutes. Leave to cool for a few minutes, then enjoy!
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