Chocolate chip muffins
29 September 2021
The snack recipe that will please children and adults alike, the classic chocolate chip muffins! Here made on a yogurt cake base for a very soft result, and of course with a lot of chocolate chips for the yummy part 😉
Prep time : 15 minutes + 20 minutes cooking
For about 15 muffins :
200g plain yoghurt
150g sugar
1 pinch of vanilla powder
120g butter
50g almond powder
3 eggs
225g flour
11g baking powder
250 to 300g chocolate chips
Melt the butter. Mix the yogurt with the sugar.
Add the vanilla and eggs one by one, followed by the melted butter.
Then add the almond powder, flour and baking powder, and finish with the chocolate chips (save some to sprinkle on the muffins before baking).
Pour the batter into your greased baking pans and bake in the preheated oven at 180°C for 20 minutes.
Let cool, then unmold and enjoy!
Prep time : 15 minutes + 20 minutes cooking
For about 15 muffins :
Ingredients :
200g plain yoghurt
150g sugar
1 pinch of vanilla powder
120g butter
50g almond powder
3 eggs
225g flour
11g baking powder
250 to 300g chocolate chips
Recipe :
Melt the butter. Mix the yogurt with the sugar.
Add the vanilla and eggs one by one, followed by the melted butter.
Then add the almond powder, flour and baking powder, and finish with the chocolate chips (save some to sprinkle on the muffins before baking).
Pour the batter into your greased baking pans and bake in the preheated oven at 180°C for 20 minutes.
Let cool, then unmold and enjoy!
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